Saumya Jain, New Delhi The increasing trend of K-dramas and K-pop has been spreading worldwide and so is the widespread K-lifestyle and K-food. Nowadays people are so fond of tasting and exploring Korean food as much as they can hence resulting in high demand for Korean Restaurants in India. From Soju to Korean Ramyeon, which…
Tag: Korean Cuisine
A Review on Korean Dumplings
M.Janakavi, Chennai , Tamilnadu Korean Dumplings are a refreshing and relaxing light dish and the perfect appetizer. In Korea, Dumplings are called “Mandu”. Mostly Korean Mandu is made at home during lunar new year’s day to celebrate the event. Home-made Mandu are fresh, delicious and versatile and there is a lot of effort to put…
Korean Entertainment Company Cafeterias and Cafés
Abhilasha Rawat, Pune, Maharashtra Ever wondered what idols and trainees eat while signed by an entertainment company? Do they eat instant food, Korean food or continental food? In recent years many entertainment companies have opened their cafeteria and café! While many are exclusive to artists, trainees and staff, some are open to the public to…
My Quick Go-to Dish: Kimchi Bokkeumbap (Kimchi Fried Rice)
Amratha C.S, New Delhi When we Asians have the last night’s leftover rice in the fridge, a variety of fried rice is born out of it for our breakfast menu. This habit of ours connects us in a way and because of the change in ingredients, it makes us unique in our own ways. Each…
K-Interview: King’s Bakery’s owner Mr. Jung Seok
Suparna Mitra, Kolkata, West Bengal Korean culture is spreading very fast all over India. And along with that, day by day K-food lovers are increasing and K-food restaurants are becoming one of the most visited places to K-culture enthusiasts. In Kolkata, West Bengal, India, ‘King’s Bakery’ is getting famous for its authentic Korean foods, we…
How South Korea Inspires Me?
Devitt Khuallalmuan Ngaihte, Imphal, Manipur Amongst the numerous countries that shapes the world, South Korea, also called Republic Of Korea: A highly well developed country situated in the eastern part of the Asian continent, constituting the Southern part of the Korean peninsula has grabbed my interest by inspiring me with its fast economic growth along…
K-Food Review: Tteokbokki
Anushka Gupta, Lucknow, Uttar Pradesh Everyone who’s been admiring and loving Korean culture, is a huge fan of TTEOKBOKKI for sure! Let’s be honest, we all have craved this dish while binge watching our favourite Korean dramas! This is that one Korean dish which has made us drool over everytime we saw our K-Celebrities eating…
My First Korean Cooking Experience
Vidushi Sharma, New Delhi Kimchi is a traditional Korean recipe which involves the fermentation of vegetables. Every region has a different recipe for Kimchi so there are various types of Kimchi which you can find in Korea! It perfectly accompanies every Korean dish like Bibimbap, Ramyeon, Samgyeopsal, etc. The first time I saw someone making…
Bingsu- A Beauty One Should Taste
Amratha C.S, New Delhi Indians have a soft corner for desserts, especially after wholesome meal sweets are an instant yes! No matter how full our tummies are. Now, every country has its own form of dessert, for instance, France is famous for its Macarons, Thai people have their popular Mango Sticky Rice, and Rabri, Gulab…
K-Interview with Bang Tan Shefs; India’s first BTS-themed Korean and Multi-cuisine Cafe-Restaurant
Jasmine Khan, Lucknow, Uttar Pradesh Bang Tan Shefs Cafe-Restaurant is a pretty well-known name for hanging out and enjoying Korean delicacies among BTS’ Indian ARMY and K-Pop and K-culture fans since quite some time. Located in Mumbai, India; this BTS-themed Korean and Multi-cuisine Restaurant is one of its kind; that offers their visitors unique experiences…