K-Food Review: Korean Marinated Crab

M. Janakavi, Namakkal, Tamilnadu: Have you ever tasted Korean Marinated Raw crab? This name is quite misleading, as many folk expect it to be a raw crab, but it turns out to be a well-fermented crab dish. Let me bring in to you a salivating and tempting appetite recipe of the Korean marinated Raw Crab dish. This dish is known as Gejang, where Ge means Crab and Jang means soy sauce in Korean. It is popularly called as Kanjang Gejang, meaning marinated Raw crabs in Soy Sauce. Also, some regions in Korea call it as Gejeot as it stands for salty fermented seafood served with Rice as a side dish.

The Popularity of Lee Jong-suk’s CafĂ© 89MANSION

Riya Choudhary, Delhi: Lee Jong-suk is one of the top actors in South Korea. He debuted as a runaway model and later joined the world of acting. We all know him as a handsome, charming, and talented actor, known for his works in School 2013, Pinocchio, While You Were Sleeping, W, Romance is a Bonus Book, among others.

5 must visit places in ‘South Korea’

Jubby Kumar, Bilaspur, Chhatisgarh: In recent years, there has been a significant increase in the popularity of South Korea and its culture across the world. One of the major reasons behind the same is Hallyu/Korean Wave, due to which the Korean entertainment and the tourism industry have observed a tremendous boom.